Ingredients
30ml
Violet Liqueur Massenez
30ml
Gin
50ml
Grapefruit Juice
10ml
Violet Syrup Monin
100ml
Ice
Grapefruit Peel

15% Alcohol By Volume
1.4 Standard Drinks
Method
  1. Add ice to shaker.
  2. Add all ingredients to shaker.
  3. Shake well.
  4. Strain into glass.
  5. Garnish with peel.
  6. Nummy

Ultraviolet: violet end of the visible spectrum

Served
Shaken
Cold

Saucer
120ml or 5oz or 12cl



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