Whisky Cobbler is deliziosa average cocktail at 1 standard drinks. Stirred with 30ml whisky suntory kakubin and 15ml lemon juice with 15ml pineapple syrup torani as well as 40ml soda water including 190ml ice and good with roasted or barbecue foods. Just fill glass with ice then add all ingredients and stir well. Top with soda and served in a highball glass cold.