Yoghurt Smoothie is yummy watery cocktail with no alcohol. Blended with 30ml yoghurt and 10ml rockmelon pulp with 10ml kiwi pulp as well as 10ml strawberry pulp including 10ml banana pulp also 35ml ice cream together with 35ml cream and 100ml ice and best with dessert type dishes. Just add ice to blender then add all ingredients and blend until smooth. Pour into glass and garnish with sprinkles and served in a poco grande glass cold.