Singani brandy is distilled from white Muscat of Alexandria grapes. It is produced only in the Bolivian high valleys and is considered the national liquor of Bolivia and a cultural patrimony.

40% Alcohol / 80 Proof Alcohol
17 Singani Cocktails.

Singani brandy is distilled from white Muscat of Alexandria grapes. It is produced only in the Bolivian high valleys and is considered the national liquor of Bolivia and a cultural patrimony.

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